Here at the Ring’O’Bells our ‘small plates’ menu is designed to offer our customers the highest quality of food in a way that allows each person to sample a variety of dishes.
We like to test the creativity of our highly skilled chefs resulting in great dishes you’d be unlikely to find elsewhere. Unlike tapas it’s not about everything being brought to your table all at once but more about promoting a slow paced and relaxed dining experience whereby ordering dish by dish you can eat as much or as little as you feel comfortable.
At the Ring’O’Bells we endeavour to please, after all, what restaurant would be complete without steak! Alongside our small plates menu we are proud to offer a selection of selected steaks which we chargrill for an authentic flavour. Other offerings include roast diners available Sunday lunch time and live jazz every Sunday evening.